Need an Italian dessert idea for Christmas dinner? Try the traditional struffoli – small balls of fried dough smothered in honey and dotted with colorful sprinkles. Fun Fact: The name struffoli is derived from the Greek word strongulos – meaning…
In Search of Death’s Cookie
November in Italy is known as il Mese dei Morti (The Month of the Dead) – not just to honor the dead, but to officially mark the true start of the autumn season. The gloomy month begins with a celebration…
