UPDATED [April 2023] — Many readers may know I’ve been working on my third book, and that it has been a slow process. Much slower than I had anticipated, in fact. Although I have been writing, I’m still in research…
Après-ski with Il Bombardino
Skiers out there, this drink is for you. Il Bombardino is an eggnog-like concoction from the Italian Alps.
Distinguished Favorite — Crime Fiction
PRESS RELEASEFOR IMMEDIATE RELEASE INDIE-AUTHOR LORENZO PETRUZZIELLO RECEIVES NATIONAL RECOGNITION THROUGH THE 2021 NYC BIG BOOK AWARD®! [Boston, MA | November 2021] – The NYC Big Book Award recognized A MISTAKE INCOMPLETE – a noir-inspired caper by indie-author Lorenzo Petruzziello…
The Berlino
This cocktail is inspired by a scene in my noir-inspired fiction novel A MISTAKE INCOMPLETE. I used Jägermeister as a nod to Berlin, in which the scene takes place. I had actually originally named this drink The Barber of Prenzlauer…
My Italian Dialect Discovery
NOTE: This is an updated version of an article originally posted in 2010 on a previous blog I ran called Modern Culture: Italy. The blog no longer exists; however, I am pulling and updating some of the articles that I found to…
Tonnarelli Cacio e Pepe
My exploration of Rome’s typical pasta dishes starts with the seemingly simple, yet incredibly delicious Tonnarelli Cacio e Pepe. This traditional dish uses three simple ingredients Tonnarelli pasta (also known as spaghetti alla chitarra), grated cacio, and freshly ground black…
