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Lorenzo Petruzziello | Author Website + Blog

Food, Recipe · October 15, 2020

Paccheri with mushrooms, goat’s milk, and thyme.

This dish is my take on the well-known Paccheri with mushroom and cream sauce. But, I swapped heavy (and fattening) cream for healthy and flavorful goat’s milk. The tang of goat’s milk was not as overpowering as one would think,…

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Food, Recipe · June 20, 2020

Fettuccine with Pistachio Pesto

I discovered this recipe in La Cucina Italiana, and made slight adaptations based on ingredients I had on hand. Many have been asking me to share or translate the recipe. So, here it is. What’s interesting about the pistachio mixture…

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Read · June 7, 2019

Reading List: Summer 2019

Listed below is my recommended reading for Summer 2019. The following books focus on historical fiction, non-fiction, and the life of a hitman. And my recommendation for Italian language readers. Each story is sure to keep your mind busy as…

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Welcome to Magnusmade - the official website & blog for author Lorenzo Petruzziello.

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The art connoisseur. #art #cat #gatto The art connoisseur. 

#art #cat #gatto
Starting a new read and sipping an Old Hickory. Starting a new read and sipping an Old Hickory. 

Old Hickory
- sweet vermouth
- dry vermouth
- orange bitter
- Peychaud’s bitter

#cocktail #book #currentlyreading #mystery #read #reader #drink
Writing notes with new ideas and going through old Writing notes with new ideas and going through old ones. 📓 What will my next story be? 🤷🏻‍♂️

#writing #author #writer #scrittore #autore
Orange upside-down cake from @tattebakery. I will Orange upside-down cake from @tattebakery. I will have to recreate. Yum!
How you doin’? 😼 Salve, come va? 😹 #cat #g How you doin’? 😼 Salve, come va?
😹
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Zooming with a Blood & Sand Zooming with a Blood & Sand

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