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Lorenzo Petruzziello | Author Website + Blog

Writing · January 28, 2015

Snow day editing

#blizzardof2015

Posted In: Writing

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Picked up a couple of goodies at @bostongeneralsto

Picked up a couple of goodies at @bostongeneralstore 🛒
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I've finally established three main characters for

I've finally established three main characters for my new story. I sort of have an idea of what will happen, but it's still a bit foggy. Got to work on this plot.
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I wanted to reuse this bag but that darn cat got to it before me. 😼😳
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Tonight’s dinner called for some pantry foraging

Tonight’s dinner called for some pantry foraging. I had fresh mini tomatoes but what to do… a half box of spaghetti… hmm… but I was out of onions, so I had to find a way to flavor oil.. I grabbed anchovy paste and added a teaspoon of harissa sauce. But I felt I needed more flavor… so I looked over at my bar cabinet and saw a jar of cocktail onions in brine. Sure, why not? Into the pan I sautéed a few of these cocktail onions and a few droplets of brine, once softened I added halved small tomatoes. Cooked until tomatoes softened and set aside until pasta was done boiling. Before straining pasta, I saved a cup full of boiled pasta water and set aside. I drained spaghetti and added it to the sauce. Stirred until coated. Added a small amount of pasta water to keep the dish wet. I turned off heat. Sprinkled oregano and topped with some pecorino then stirred some more. Done. I’ve got to say, it was absolutely delicious.

#dinner #cooking #food #pasta #spaghetti

From A MISTAKE INCOMPLETE available to order via y

From A MISTAKE INCOMPLETE available to order via your favorite bookseller.

“He could still taste his late-morning breakfast - a croissant with a Bicicletta cocktail... The bartender had given him a judgmental look when he ordered it, but Stef didn't care. He wanted to be drunk.”

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